Sweet Potato and Chickpea Masala
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ 1 tablespoon ghee (clarified butter)
- ✓ 1 tablespoon vegetable oil
- ✓ 1 (1 inch) piece fresh ginger, peeled and chopped
- ✓ 2 cloves garlic, minced
- ✓ 1 onion, diced
- ✓ 1 teaspoon curry powder
- ✓ 1 teaspoon ground cumin
- ✓ 1 teaspoon ground coriander
- ✓ 1 teaspoon chili powder
- ✓ ½ teaspoon garam masala
- ✓ ½ teaspoon ground turmeric
- ✓ water as needed
- ✓ 2 large sweet potatoes, peeled and diced
- ✓ 1 (15 ounce) can chickpeas (garbanzo beans), rinsed and drained
- ✓ 1 cup water, or more as needed
- ✓ 1 teaspoon salt, or to taste
- ✓ 2 tomatoes, chopped
- ✓ 1 tablespoon chopped fresh cilantro