Image of Pressure Cooker Butternut Squash Soup

Pressure Cooker Butternut Squash Soup

Ingredients

  • 2 tablespoons olive oil
  • 1 large onion, coarsely chopped
  • 1 (3 pound) butternut squash - peeled, seeded, and cubed
  • 4 cups vegetable broth, or more to taste
  • 2 sweet potatoes, peeled and cubed
  • 3 apples, peeled and cubed
  • 3 large cloves garlic, crushed
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg, or to taste
  • ¼ teaspoon ground black pepper, or to taste
  • ¼ teaspoon ground cumin, or to taste
  • ¼ teaspoon ground ginger, or to taste
  • 1 teaspoon salt
  • 1 pint half-and-half
  • 1 tablespoon plain yogurt, or to taste