
Annie's Easy Venison Chili
Prep Time: 10 min
Cook Time: 50 min
Ingredients
- ✓ 1 onion, diced
- ✓ 1 tablespoon minced garlic
- ✓ 2 pounds ground venison
- ✓ 1 (15 ounce) can black beans, rinsed and drained
- ✓ 1 (15 ounce) can kidney beans, rinsed and drained
- ✓ 1 (15 ounce) can pinto beans, rinsed and drained
- ✓ 2 (14.5 ounce) cans diced tomatoes with green chile peppers
- ✓ 1 (14.5 ounce) can tomato sauce
- ✓ 1 (14 ounce) can beef broth
- ✓ 1 tablespoon ground cumin
- ✓ 1 tablespoon dried oregano
- ✓ 1 tablespoon paprika
- ✓ 1 tablespoon ancho chili powder
- ✓ 1 tablespoon white sugar
- ✓ ½ teaspoon ground black pepper
- ✓ ¼ teaspoon red pepper flakes