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Spinach Pie

Prep Time: 15 min
Cook Time: 30 min

Ingredients

  • 2 tablespoons butter
  • 2 tablespoons chopped onion
  • 1 (16 ounce) package frozen chopped spinach, thawed and drained
  • 3 eggs
  • 1 ½ cups heavy cream
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon ground nutmeg
  • ½ cup shredded Swiss cheese