West African Lime Cake
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ 1 cup white sugar
- ✓ 2 ½ tablespoons butter, softened
- ✓ 2 eggs, beaten
- ✓ 1 lime, juiced
- ✓ 1 ½ cups all-purpose flour
- ✓ 2 ¼ teaspoons baking powder
- ✓ 1 teaspoon chopped peanuts, or to taste