Turkey Meat Loaf: Almost As Good As Mom's Used To Be
Prep Time: 30 min
Cook Time: 60 min
Ingredients
- ✓ 1 (15 ounce) can tomato sauce
- ✓ 1 (6 ounce) can tomato paste
- ✓ ½ cup ketchup
- ✓ 2 teaspoons white sugar
- ✓ 1 teaspoon onion powder
- ✓ 1 teaspoon garlic powder
- ✓ 1 teaspoon dried oregano
- ✓ 1 teaspoon ground black pepper
- ✓ 1 teaspoon Worcestershire sauce
- ✓ 1 (14.5 ounce) can Italian-style stewed tomatoes, undrained
- ✓ 3 pounds ground turkey
- ✓ 1 sleeve roasted vegetable-flavored buttery round crackers (such as Ritz®), crushed
- ✓ 1 onion, diced
- ✓ 1 green bell pepper, diced
- ✓ 2 eggs, slightly beaten
- ✓ 1 tablespoon dried oregano
- ✓ 1 tablespoon dried thyme
- ✓ 2 tablespoons Worcestershire sauce
- ✓ 1 clove garlic, minced
- ✓ 2 teaspoons ground black pepper
- ✓ ½ cup shredded mozzarella cheese