Hearty Minestrone Soup (Instant Pot®)
Prep Time: 20 min
Cook Time: 60 min
Ingredients
- ✓ 2 tablespoons extra-virgin olive oil
- ✓ 1 pound beef stew meat
- ✓ 1 large onion, diced
- ✓ 2 stalks celery, diced
- ✓ ⅓ pound green beans, trimmed and cut into 1/2-inch pieces
- ✓ 1 large carrot, diced
- ✓ 4 cloves garlic, minced
- ✓ 1 teaspoon dried oregano
- ✓ 1 teaspoon dried basil
- ✓ 1 pinch ground black pepper to taste
- ✓ 6 cups chicken bone broth (such as Kettle and Fire)
- ✓ 1 (28 ounce) can no-salt-added diced tomatoes
- ✓ 1 (14 ounce) can crushed tomatoes
- ✓ 1 (15 ounce) can red kidney beans, drained and rinsed
- ✓ 1 cup gluten-free ditalini pasta
- ✓ 1 pinch kosher salt to taste
- ✓ ⅓ cup finely grated Parmesan cheese
- ✓ 2 tablespoons chopped fresh basil