Bacon Rose Quiche
Prep Time: 20 min
Cook Time: 60 min
Ingredients
- ✓ 1 (9 inch) unbaked deep dish pie crust
- ✓ 13 slices bacon, divided
- ✓ 1 teaspoon butter
- ✓ 1 teaspoon olive oil
- ✓ 1 cup cremini mushrooms, sliced
- ✓ 1 small onion, diced
- ✓ ¼ teaspoon salt
- ✓ ⅛ teaspoon ground black pepper
- ✓ 1 cup shredded Swiss cheese
- ✓ ½ cup shredded Gruyere cheese
- ✓ 3 green onions, thinly sliced
- ✓ 6 eggs
- ✓ 1 ½ cups heavy whipping cream
- ✓ ¾ teaspoon salt
- ✓ ½ teaspoon garlic powder
- ✓ ¼ teaspoon white sugar
- ✓ ⅛ teaspoon ground nutmeg
- ✓ ⅛ teaspoon cayenne pepper