Pasta with Arugula and Tomatoes
Prep Time: 5 min
Cook Time: 20 min
Ingredients
- ✓ 10 ounces spaghetti
- ✓ 4 tablespoons olive oil
- ✓ 2 cloves garlic, minced
- ✓ 1 pint cherry tomatoes, halved
- ✓ salt and freshly ground black pepper to taste
- ✓ 1 (5 ounce) package arugula, torn
- ✓ 2 tablespoons shaved Parmesan cheese, or more to taste