Grandma Moyer's Rhubarb and Strawberry Coffee Cake
Prep Time: 15 min
Cook Time: 45 min
Ingredients
- ✓ 2 cups white sugar
- ✓ 2 eggs
- ✓ 1 cup cold coffee
- ✓ 3 cups all-purpose flour
- ✓ 2 teaspoons baking soda
- ✓ 2 teaspoons ground cinnamon
- ✓ ½ teaspoon salt
- ✓ 3 cups chopped rhubarb
- ✓ 1 ½ cups sliced strawberries
- ✓ ½ cup brown sugar
- ✓ ½ cup chopped pecans