Creamed Asparagus on Toast
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 2 pounds fresh asparagus, trimmed
- ✓ 5 tablespoons butter, divided
- ✓ 3 tablespoons all-purpose flour
- ✓ 2 cups milk
- ✓ 1 teaspoon salt
- ✓ 6 slices bread, toasted