
Pasta with Roasted Cauliflower and Parmesan
Prep Time: 20 min
Cook Time: 30 min
Ingredients
- ✓ 1 medium head cauliflower, cut into bite-sized florets
- ✓ 5 cloves garlic, peeled and smashed
- ✓ 2 tablespoons olive oil, or more to taste
- ✓ ¼ teaspoon salt
- ✓ ¼ teaspoon ground black pepper
- ✓ 1 (16 ounce) package penne pasta
- ✓ 1 cup grated Parmesan cheese
- ✓ ¼ cup seasoned bread crumbs
- ✓ 1 teaspoon ground cayenne pepper
- ✓ 2 tablespoons salted butter
- ✓ ¼ cup lemon juice