Instant Pot® Protein-Packed Vegetarian Chili
Prep Time: 10 min
Cook Time: 20 min
Ingredients
- ✓ 2 teaspoons olive oil
- ✓ 1 cup chopped onion
- ✓ ½ cup chopped green bell pepper
- ✓ ½ cup chopped red bell pepper
- ✓ 2 cloves garlic, minced
- ✓ 1 pound vegetarian ground beef substitute (such as Beyond Meat® Beyond Beef®)
- ✓ 1 (15 ounce) can chili beans
- ✓ 1 (14.5 ounce) can diced tomatoes
- ✓ 2 tablespoons chili powder