Best Tuna Noodle Casserole
Prep Time: 20 min
Cook Time: 35 min
Ingredients
- ✓ 1 (12 ounce) package egg noodles
- ✓ 4 ¼ teaspoons kosher salt, divided
- ✓ 4 tablespoons salted butter, divided
- ✓ 5 teaspoons olive oil, divided
- ✓ 1 (8 ounce) package sliced fresh mushrooms
- ✓ 1 small white onion, minced
- ✓ ¼ cup all-purpose flour
- ✓ 2 cups milk
- ✓ 1 ½ cups chicken stock
- ✓ 2 tablespoons lemon juice
- ✓ 1 teaspoon Dijon mustard
- ✓ ½ teaspoon ground black pepper
- ✓ 1 ½ cups shredded white Cheddar cheese
- ✓ 1 cup frozen sweet peas
- ✓ 2 (6 ounce) cans tuna, drained
- ✓ 1 cup panko bread crumbs
- ✓ ¼ teaspoon ground paprika
- ✓ 2 tablespoons finely chopped fresh parsley