River Road Spinach Madeline
Prep Time: 10 min
Cook Time: 30 min
Ingredients
- ✓ 2 (10 ounce) packages frozen chopped spinach
- ✓ ½ cup water
- ✓ ¼ cup butter
- ✓ 2 tablespoons all-purpose flour
- ✓ 2 tablespoons chopped onion
- ✓ ½ cup evaporated milk
- ✓ 6 ounces processed cheese spread with jalapeno (such as Velveeta(R)), diced
- ✓ ¾ teaspoon celery salt
- ✓ ¾ teaspoon garlic salt
- ✓ 1 teaspoon Worcestershire sauce
- ✓ ½ teaspoon black pepper
- ✓ ¼ teaspoon cayenne pepper, or to taste
- ✓ salt to taste