Daddy Eddie's Roast Pork (Pernil), Puerto Rican-Style
Prep Time: 15 min
Cook Time: 240 min
Ingredients
- ✓ ¼ cup olive oil
- ✓ 3 tablespoons white vinegar
- ✓ 10 cloves garlic, or more to taste
- ✓ 2 tablespoons dried oregano
- ✓ 1 tablespoon salt
- ✓ 1 ½ teaspoons ground black pepper
- ✓ 5 pounds pork shoulder, trimmed of excess fat