Cast Iron Skillet Buttermilk Cornbread
Prep Time: 10 min
Cook Time: 15 min
Ingredients
- ✓ 1 cup white cornmeal
- ✓ ½ cup yellow cornmeal
- ✓ ½ cup all-purpose flour
- ✓ 4 teaspoons baking powder
- ✓ 1 teaspoon salt
- ✓ 1 cup buttermilk
- ✓ 2 tablespoons lard
- ✓ 2 tablespoons vegetable oil
- ✓ 1 large egg
- ✓ 1 teaspoon butter, or as needed
- ✓ 1 pinch paprika
- ✓ 1 pinch kosher salt