Pan-Roasted Chicken with Lemon-Garlic Brussels Sprouts and Potatoes
Prep Time: 15 min
Cook Time: 65 min
Ingredients
- ✓ 4 slices bacon, chopped
- ✓ 1 tablespoon olive oil
- ✓ 1 lemon, thinly sliced
- ✓ 5 tablespoons olive oil
- ✓ 1 lemon, juiced
- ✓ 4 cloves garlic, minced
- ✓ 1 teaspoon kosher salt
- ✓ ½ teaspoon ground black pepper
- ✓ ½ pound Brussels sprouts, trimmed and halved
- ✓ 8 small red potatoes, quartered
- ✓ 4 bone-in, skin-on chicken breast halves