Indian Sabji Recipe
Prep Time: 10 min
Cook Time: 50 min
Ingredients
- ✓ 2 tablespoons canola oil
- ✓ 1 teaspoon cumin seeds
- ✓ 1 teaspoon mustard seed
- ✓ 1 tablespoon ground coriander
- ✓ ½ teaspoon ground turmeric
- ✓ ½ teaspoon red chile powder
- ✓ ½ head cabbage, sliced
- ✓ 2 potatoes, chopped
- ✓ 1 tablespoon ginger-garlic paste
- ✓ 1 teaspoon salt
- ✓ ½ cup water, or as needed
- ✓ ¼ cup chopped fresh cilantro, or to taste