Image of Pesto Chicken and Rice Bake

Pesto Chicken and Rice Bake

Prep Time: 5 min
Cook Time: 45 min

Ingredients

  • cooking spray
  • 1 ¾ cups water, divided
  • 1 (6.9 ounce) package chicken-flavored rice and vermicelli mix
  • ¼ cup basil pesto, divided
  • 1 pound chicken tenderloins, tendons removed
  • ½ cup Alfredo sauce
  • ¼ cup freshly grated Parmesan cheese