Easy Fish Tacos with Mango-Pineapple Slaw
Prep Time: 30 min
Cook Time: 20 min
Ingredients
- ✓ 1 pound cod fillets
- ✓ 1 tablespoon lemon juice
- ✓ salt and ground black pepper to taste
- ✓ ½ cup red wine vinegar
- ✓ ¼ cup reduced-fat mayonnaise
- ✓ 1 tablespoon white sugar
- ✓ 1 tablespoon salt
- ✓ 1 tablespoon ground black pepper
- ✓ 1 teaspoon garlic powder
- ✓ 3 cups shredded cabbage
- ✓ ½ cup chopped fresh mango
- ✓ ½ cup chopped fresh pineapple
- ✓ ½ cup chopped red onion
- ✓ ¼ cup chopped fresh cilantro
- ✓ 1 fresh jalapeno pepper, chopped
- ✓ 8 (8 inch) flour tortillas