Pulled Pork Tamale Casserole
Prep Time: 20 min
Cook Time: 35 min
Ingredients
- ✓ 1 ¼ pounds cooked pulled pork
- ✓ 1 (10 ounce) can red enchilada sauce
- ✓ 1 (4.5 ounce) can chopped green chile peppers
- ✓ ½ cup black beans, rinsed and drained
- ✓ ½ cup frozen corn
- ✓ ½ medium onion, diced
- ✓ ⅓ cup sliced black olives
- ✓ 1 (15 ounce) package corn bread mix
- ✓ ⅔ cup milk
- ✓ 1 egg
- ✓ 2 tablespoons butter, melted
- ✓ 3 ounces shredded Cheddar cheese