Tex-Mex Enchiladas
Prep Time: 15 min
Cook Time: 30 min
Ingredients
- ✓ 2 (11.25 ounce) cans chili without beans
- ✓ 1 cup enchilada sauce
- ✓ ½ cup vegetable oil
- ✓ 1 tablespoon chili powder
- ✓ 15 corn tortillas
- ✓ 1 pound shredded Cheddar cheese
- ✓ 1 onion, chopped