Swedish Chocolate Balls (Chokladbollar)
Prep Time: 10 min
Cook Time: 5 min
Ingredients
- ✓ 1 ½ cups quick-cooking rolled oats
- ✓ ½ cup white sugar
- ✓ 3 ½ tablespoons cocoa powder
- ✓ 1 pinch kosher salt
- ✓ 1 pinch cayenne pepper
- ✓ ¼ cup unsalted butter, softened
- ✓ ¼ cup coconut oil, at room temperature
- ✓ 1 teaspoon vanilla extract
- ✓ 2 tablespoons strong brewed coffee
- ✓ ½ cup unsweetened grated coconut, or as needed