Instant Pot® Chicken and Dumplings
Prep Time: 20 min
Cook Time: 25 min
Ingredients
- ✓ ½ tablespoon olive oil
- ✓ 1 cup diced onion
- ✓ ½ cup diced carrot
- ✓ ½ cup diced celery
- ✓ 1 bay leaf
- ✓ 4 cups low-sodium chicken broth
- ✓ 1 pound boneless, skinless chicken thighs
- ✓ 1 pound bone-in chicken breasts, skin removed
- ✓ ½ teaspoon thyme
- ✓ ½ teaspoon dried marjoram
- ✓ 1 teaspoon salt
- ✓ ¼ teaspoon freshly ground black pepper
- ✓ 2 tablespoons unsalted butter, softened
- ✓ 2 tablespoons all-purpose flour
- ✓ salt and ground black pepper to taste
- ✓ ½ cup frozen petite peas
- ✓ ½ cup frozen cut green beans
- ✓ 1 cup all-purpose flour
- ✓ 1 teaspoon baking powder
- ✓ ½ teaspoon salt
- ✓ 2 tablespoons cold unsalted butter
- ✓ 1 tablespoon chopped fresh flat-leaf parsley
- ✓ ½ cup buttermilk