Lebanese Mountain Bread
Prep Time: 20 min
Ingredients
- ✓ ½ cup bread flour
- ✓ 1 teaspoon active dry yeast
- ✓ 1 teaspoon white sugar
- ✓ ½ cup warm water
- ✓ ¾ teaspoon kosher salt
- ✓ 1 tablespoon olive oil, plus extra to coat bowl
- ✓ 1 cup bread flour, or more as needed