Image of Cinnamon Bread II

Cinnamon Bread II

Prep Time: 5 min
Cook Time: 180 min

Ingredients

  • 1 ¼ cups warm water (110 degrees F/45 degrees C)
  • 2 tablespoons margarine, softened
  • 3 ¼ cups bread flour
  • ¼ cup white sugar
  • 1 ½ teaspoons salt
  • 1 teaspoon ground cinnamon
  • 3 ½ teaspoons active dry yeast
  • ¾ cup raisins