Grandma Olga's Kolacky
Prep Time: 45 min
Cook Time: 20 min
Ingredients
- ✓ 1 teaspoon white sugar
- ✓ ¼ cup warm water (100 degrees F/40 degrees C)
- ✓ 2 (.25 ounce) packages active dry yeast
- ✓ 4 cups sifted all-purpose flour
- ✓ 1 cup margarine, softened
- ✓ 4 egg yolks
- ✓ 1 cup sour cream
- ✓ 3 (10 ounce) jars apricot or other fruit filling (such as Baker® Fine Dessert Filling)
- ✓ ½ cup confectioners' sugar, for dusting