Lemon and Orange Yogurt Muffins
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ cooking spray
- ✓ ½ cup toasted sliced almonds
- ✓ 2 tablespoons white sugar
- ✓ 1 tablespoon finely grated lemon zest
- ✓ 1 tablespoon finely grated orange zest
- ✓ 1 tablespoon honey
- ✓ 1 teaspoon almond extract
- ✓ ½ cup unsalted butter, melted
- ✓ 2 tablespoons finely grated lemon zest
- ✓ 1 tablespoon finely grated orange zest
- ✓ 1 cup low-fat vanilla Greek yogurt (such as Cabot™)
- ✓ 1 cup white sugar
- ✓ 3 large eggs, lightly beaten
- ✓ 2 teaspoons vanilla extract
- ✓ 1 ½ cups all-purpose flour
- ✓ ½ cup almond flour (such as Bob's Red Mill®)
- ✓ 2 teaspoons baking powder
- ✓ ½ teaspoon salt
- ✓ 1 tablespoon turbinado sugar