Gluten-Free Banana Oatmeal Muffins
Prep Time: 15 min
Cook Time: 20 min
Ingredients
- ✓ 1 ½ cups gluten-free flour blend (such as Namaste®)
- ✓ 1 cup gluten-free quick-cooking oats
- ✓ ¼ cup white sugar
- ✓ 2 teaspoons baking powder
- ✓ 1 teaspoon baking soda
- ✓ ½ teaspoon salt
- ✓ 1 egg
- ✓ 1 cup milk
- ✓ ⅓ cup applesauce
- ✓ ½ teaspoon vanilla extract
- ✓ 1 cup mashed banana