Matzah
Prep Time: 14 min
Cook Time: 4 min
Ingredients
- ✓ 1 teaspoon all-purpose flour for dusting*
- ✓ 1 cup all-purpose flour*
- ✓ ⅓ cup water, or more if needed
- ✓ ½ teaspoon kosher salt, or as needed
- ✓ 1 teaspoon olive oil, or as needed