Herb Bread

Ingredients

• ✓ ¼ cup warm water (110 degrees F/45 degrees C)
• ✓ 2 tablespoons margarine
• ✓ ¾ cup milk
• ✓ 1 egg
• ✓ 1 teaspoon dried parsley
• ✓ 1 ½ teaspoons salt
• ✓ ½ teaspoon ground nutmeg
• ✓ 1 teaspoon rubbed sage
• ✓ 2 teaspoons celery seed
• ✓ 3 cups bread flour
• ✓ 2 tablespoons white sugar
• ✓ 1 teaspoon active dry yeast