Kalacs (Hungarian Cinnamon Swirl Bread)
Prep Time: 25 min
Cook Time: 30 min
Ingredients
- ✓ 4 cups all-purpose flour
- ✓ ¼ cup white sugar
- ✓ 1 teaspoon salt
- ✓ 1 (.25 ounce) envelope active dry yeast
- ✓ 1 egg
- ✓ ¼ cup melted butter
- ✓ 1 ¼ cups warm milk (110 degrees F/45 degrees C)
- ✓ 1 teaspoon vanilla extract
- ✓ melted butter for brushing
- ✓ 1 teaspoon ground cinnamon
- ✓ ⅓ cup brown sugar