Date Nut Bread
Prep Time: 40 min
Cook Time: 60 min
Ingredients
- ✓ 1 ½ cups dates, pitted and chopped
- ✓ 2 ¼ cups boiling water
- ✓ 3 teaspoons baking soda
- ✓ 1 cup chopped walnuts
- ✓ 2 cups white sugar
- ✓ 3 tablespoons margarine
- ✓ 2 eggs, beaten
- ✓ 1 teaspoon salt
- ✓ 4 ½ cups all-purpose flour
- ✓ 1 teaspoon vanilla extract