Sourdough Rolls
Prep Time: 40 min
Cook Time: 20 min
Ingredients
- ✓ 2 ½ cups sourdough starter
- ✓ 1 ½ cups water
- ✓ 1 (.25 ounce) package active dry yeast
- ✓ 3 tablespoons butter, melted
- ✓ 3 tablespoons white sugar
- ✓ 6 cups bread flour
- ✓ 1 teaspoon salt
- ✓ 2 tablespoons cornmeal, or as needed