Crab-Stuffed Corn Muffins
Prep Time: 20 min
Cook Time: 25 min
Ingredients
- ✓ cooking spray
- ✓ 8 ounces cooked crabmeat
- ✓ ½ cup grated pepper Jack cheese
- ✓ 1 ½ tablespoons mayonnaise
- ✓ 1 teaspoon Asian chili paste (sambal)
- ✓ 1 teaspoon fresh grated lemon zest
- ✓ ¼ teaspoon Worcestershire sauce
- ✓ salt to taste
- ✓ 1 cup all-purpose flour
- ✓ 1 cup cornmeal
- ✓ ½ teaspoon salt
- ✓ ½ teaspoon baking soda
- ✓ 2 eggs
- ✓ 1 cup buttermilk
- ✓ 1 tablespoon minced green onion
- ✓ ½ cup melted butter
- ✓ ¼ cup grated pepper Jack cheese