Cranberry Pumpkin Bread
Prep Time: 15 min
Cook Time: 60 min
Ingredients
- ✓ 3 ½ cups all-purpose flour
- ✓ 1 cup packed brown sugar
- ✓ 2 teaspoons baking soda
- ✓ 1 teaspoon baking powder
- ✓ ¾ teaspoon salt
- ✓ 1 teaspoon ground cinnamon
- ✓ ½ teaspoon ground cloves
- ✓ 1 cup egg substitute
- ✓ 1 (16 ounce) can whole cranberry sauce
- ✓ 1 (15 ounce) can pumpkin puree
- ✓ ⅓ cup vegetable oil
- ✓ 1 tablespoon orange zest
- ✓ 2 tablespoons chopped walnuts