Pumpkin-Oat Scones
Prep Time: 15 min
Cook Time: 15 min
Ingredients
- ✓ 2 cups all-purpose flour
- ✓ 1 cup old-fashioned rolled oats
- ✓ 1 tablespoon baking powder
- ✓ ½ teaspoon salt
- ✓ 1 teaspoon ground cinnamon
- ✓ 1 teaspoon ground nutmeg
- ✓ ½ teaspoon ground ginger
- ✓ ½ teaspoon ground cloves
- ✓ 6 tablespoons cold butter
- ✓ ¾ cup pumpkin puree
- ✓ 2 tablespoons cold milk
- ✓ 1 large egg
- ✓ ½ teaspoon vanilla extract
- ✓ 1 cup confectioners' sugar
- ✓ 1 tablespoon milk, or as needed
- ✓ 1 pinch ground ginger
- ✓ 1 dash ground cinnamon, or to taste