Beer Rolls
Prep Time: 10 min
Cook Time: 30 min
Ingredients
- ✓ 4 cups bread flour
- ✓ 2 tablespoons honey
- ✓ ¼ teaspoon salt
- ✓ 1 tablespoon margarine
- ✓ 10 ounces dark beer
- ✓ 1 (.25 ounce) package active dry yeast
- ✓ 1 pinch ground cinnamon
- ✓ 2 tablespoons butter, melted