A Number One Egg Bread
Prep Time: 20 min
Cook Time: 40 min
Ingredients
- ✓ 2 (.25 ounce) packages active dry yeast
- ✓ ⅔ cup warm water (110 degrees F/45 degrees C)
- ✓ 6 egg yolks
- ✓ 3 eggs, room temperature
- ✓ ½ cup vegetable oil
- ✓ ¼ cup white sugar
- ✓ 1 teaspoon salt
- ✓ 4 ½ cups all-purpose flour
- ✓ 1 egg
- ✓ 1 pinch salt