Cinnamon Rolls II
Prep Time: 30 min
Cook Time: 25 min
Ingredients
- ✓ 1 cup milk
- ✓ ½ cup butter
- ✓ 1 cup water
- ✓ 1 tablespoon active dry yeast
- ✓ 1 cup white sugar
- ✓ 1 teaspoon salt
- ✓ 2 large eggs eggs
- ✓ 6 cups all-purpose flour
- ✓ 2 teaspoons ground cinnamon
- ✓ 2 cups dark brown sugar
- ✓ ½ cup butter, softened
- ✓ 2 cups confectioners' sugar
- ✓ 1 (3 ounce) package cream cheese, softened
- ✓ 1 tablespoon butter, softened
- ✓ ½ teaspoon vanilla extract
- ✓ 3 tablespoons milk