Image of Cranberry Eggnog Cornbread Scones

Cranberry Eggnog Cornbread Scones

Prep Time: 20 min
Cook Time: 15 min

Ingredients

  • 2 cups all-purpose flour
  • ½ cup cornmeal
  • ⅓ cup white sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • ⅓ cup butter, chilled
  • ¾ cup craisins (sweetened, dried cranberries)
  • ⅔ cup eggnog