Oat Whole Wheat Bread
Prep Time: 25 min
Cook Time: 30 min
Ingredients
- ✓ 2 cups 2% reduced fat milk
- ✓ 1 (.25 ounce) package active dry yeast
- ✓ 1 ½ tablespoons white sugar
- ✓ 2 ½ cups whole wheat flour
- ✓ 2 cups all-purpose flour, or as needed
- ✓ ½ cup oatmeal
- ✓ 1 ½ teaspoons salt