Pain de Campagne - Country French Bread
Prep Time: 180 min
Cook Time: 25 min
Ingredients
- ✓ ½ teaspoon instant yeast
- ✓ ½ cup warm water (110 degrees F/45 degrees C)
- ✓ ¾ cup whole wheat flour
- ✓ 2 ½ cups warm water
- ✓ ½ teaspoon instant yeast
- ✓ 6 cups unbleached bread flour
- ✓ 1 tablespoon kosher salt
- ✓ 2 tablespoons cornmeal for dusting