Scacce Ragusane (Sicilian Stuffed Flatbread)
Prep Time: 30 min
Cook Time: 20 min
Ingredients
- ✓ ⅓ cup warm water, or more as needed
- ✓ 1 teaspoon active dry yeast
- ✓ 1 ½ tablespoons olive oil
- ✓ 1 ¾ cups semolina flour
- ✓ 1 ¼ teaspoons kosher salt
- ✓ 1 tablespoon cornmeal, or as needed
- ✓ ½ cup prepared pizza sauce
- ✓ 2 tablespoons chopped fresh basil, or to taste
- ✓ 6 ounces aged provolone cheese, sliced