Cast Iron Cornbread
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ ½ cup unsalted butter
- ✓ 1 cup cornmeal
- ✓ ½ teaspoon fine salt
- ✓ 1 pinch cayenne pepper
- ✓ 3 tablespoons honey, or to taste
- ✓ 2 large eggs
- ✓ 1 ½ cups buttermilk
- ✓ 1 cup self-rising flour