Kouign-Amann
Prep Time: 40 min
Cook Time: 25 min
Ingredients
- ✓ 1 cup warm water
- ✓ 1 tablespoon white sugar
- ✓ 1 teaspoon active dry yeast
- ✓ 2 ½ cups bread flour
- ✓ 1 tablespoon melted butter, or more as needed
- ✓ 1 teaspoon kosher salt
- ✓ ⅔ cup white sugar
- ✓ 2 teaspoons sea salt
- ✓ 1 tablespoon butter, melted
- ✓ 2 sticks ice-cold unsalted butter, divided