Cornbread I
Prep Time: 15 min
Cook Time: 40 min
Ingredients
- ✓ 1 cup buttermilk
- ✓ 1 cup stone ground cornmeal
- ✓ 1 teaspoon salt
- ✓ ½ teaspoon baking soda
- ✓ 1 egg
- ✓ 1 tablespoon shortening