Gluten Free Blueberry Muffins
Prep Time: 10 min
Cook Time: 25 min
Ingredients
- ✓ 1 ½ cups confectioners' sugar
- ✓ 1 cup almond meal
- ✓ ¾ cup butter, melted
- ✓ ½ cup gluten-free flour
- ✓ 6 egg whites, beaten
- ✓ ¼ teaspoon xanthan gum
- ✓ ¾ cup fresh blueberries
- ✓ 2 tablespoons confectioners' sugar for dusting