Classic Whole Wheat Bread
Prep Time: 20 min
Cook Time: 20 min
Ingredients
- ✓ 2 tablespoons white sugar
- ✓ 1 tablespoon active dry yeast
- ✓ ¾ cup warm water
- ✓ ¼ cup milk
- ✓ 1 tablespoon vegetable oil
- ✓ 1 cup whole wheat flour
- ✓ 2 cups all-purpose flour
- ✓ 1 teaspoon salt
- ✓ 1 egg, beaten